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Equilibrating the Gel and Preparing for Transfer

Equilibrating the Gel and Preparing for Transfer

Gel equilibration is a critical step to help ensure an even transfer of your proteins from the gel to the membrane. It's also important to choose the right membrane for your targets. Paying close attention in these details will help increase the accuracy and robustness of your data downstream.

About this course

Gel equilibration is a critical step to help ensure an even transfer of your proteins from the gel to the membrane. It's also important to choose the right membrane for your targets. Paying close attention in these details will help increase the accuracy and robustness of your data downstream.

Curriculum24 min

  • Science
  • Importance of Gel Equilibration 3 min
  • Membrane Comparison 3 min
  • Best Practices
  • Use Fresh Transfer Buffer 4 min
  • Choose the Correct Membrane 5 min
  • Handling the Membrane with Care 3 min
  • In the Lab
  • Equilibrating the Gel 3 min
  • Preparing for Transfer 3 min
  • Return to the Homepage

About this course

Gel equilibration is a critical step to help ensure an even transfer of your proteins from the gel to the membrane. It's also important to choose the right membrane for your targets. Paying close attention in these details will help increase the accuracy and robustness of your data downstream.

Curriculum24 min

  • Science
  • Importance of Gel Equilibration 3 min
  • Membrane Comparison 3 min
  • Best Practices
  • Use Fresh Transfer Buffer 4 min
  • Choose the Correct Membrane 5 min
  • Handling the Membrane with Care 3 min
  • In the Lab
  • Equilibrating the Gel 3 min
  • Preparing for Transfer 3 min
  • Return to the Homepage